Breakfast is the most important meal of the day, so it should be healthy!

When you are checking out cereals in the grocery store, here is what to look for on food labels.

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Low in Sugar

1

Should be 5 grams or less in sugar.

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Certified Gluten-Free

2

Gluten can be inflammatory, so it's best to limit.

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organic

3

This is a great way to reduce consumption of GMOs.

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